Brasserie in Colombo

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kommentare 3

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  Shermal James

  :: 19 November 2017 19:01:02

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  sudheera roshan

  :: 26 October 2017 04:39:11

  It's my second visit to the Movenpick Colombo for the month. Most importantly the welcoming attitude of the staff should be highly appreciated. They all seems so prospective and energetic so it's a strong first impression. Brasserie hotel's French restaurant which I was so curious to taste. Friendly staff welcome us in a nice manner and accompanied to the table. Setting at first hand not so French more like modern setting yet calm and simplistic environment. The restaurant doesn't have an open air area or scenic view which could be great if they had any. The food quality and presentation is exceptional and beyond the expectation. We tried the Seafood platter which the presented nicely. Taste and the freshness was so good. Australian lamb Loin was the other try of the Day which the presentation and look mouthwatering, medium done tasted so good felt through all the taste buds. Dessert Chocolate sphere was interesting the as they pour got chocolate over the sphere start to crack down and opens the stuffed core , lovely. Staff specially Dinethi , She was so friendly and attended our requirements swiftly with an amazing welcoming attitude. Also Ashen on the day served us with very friendly and pleasant manner. They were surprised us with a complementary Dessert I should thank You again. This a definite choice for more and more visits. Wish you all the best and keep up the good work.

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  Prashan Pathirage

  :: 30 May 2017 15:41:15